Why seaweed?

We are now faced with so many health challenges, physically, mentaly, emotionally and environmentally as well that we can use some help. Daily use of a small amount of seaweed              can help.

Seaweed floats in the water and the pull of gravity about zero. They have to be flexible to

withstand the movement and currents present in the watery environments. The waters of life; is more than a poetic phrase. Life actual arose in water, to start the long line of evolution that links         plant, primitive animals, which are virtually nothing but water. Lifes watery beginning               continues to be reflected in all living processes, plant and animal alike. Before birth, much of          mans life is spent in water, in the sheltering membranous sac of his mother womb. His body is   made up by two thirds water.

Of all the substances that are necessary to life as we known it on earth is by far the most      important water. The most common and familiar and the most remarkable one; yet most people are hardly aware of it.

Seaweeds itself constitute a source of dietary fiber that differ chemically and physio-            chemically from those of land plants and thus may induce different physiological effects.     Referenced data indicate that algal dietary fiber may show important functional activities,         such as antioxidant, anti-mutagenic and anticoagulant effect, anti-tumor activity, and an important    role in the modification of lipid metabolism in human body. In conclusion, seaweeds have a high nutritional value, therefore an increase in their consumption, would elevate the foods offer to population.